Naturopathic principles to support people with LHON Genetics

Naturopathic principles to support people with LHON Genetics
Since 1983 this Naturopath has been aware of a rare and devastating genetic disease that causes sudden irreversible blindness, with presently no treatment available and very little warning about its onset. You can read more about it here: http://www.ifond.org. and here:http://www.lhon.org/lhon/LHON.html You can read about the optic nerve here http://en.wikipedia.org/wiki/Optic_nerve
You see it was about this time that my brother, a fine and upstanding Dentist, found that he could not see the sutures he had placed the week before in his patient’s mouth. His optometrist advised him to take a break and rest his eyes from eye strain, as the optometrist could see no apparent cause to this sudden blindness while examining his retina. The ensuing months led to a bucket load of tests and hospitalisation in the London hospital for Nervous disorders, ruling out every possible brain disorder- Parasitic infection, heavy metal toxicity, MS, tumour, Parkinsons, Lou Gherigs, etc. All Nada. Negative. My bro was sent home back to Australia legally blind and unable to practice his life-long well studied career, with no obvious plan to move forward as there was no diagnosis. Hoping to regain his vision, and find a cause for this devastating disease was the focus of the next year. Unfortunately at that time there was no genetic testing, and many visits to multiple specialists were unfruitful. T he rule out factors added up and they came to the provisional diagnosis of LHON. No treatment, No CURE!
Causes: LHON is the acronym for Leber’s Hereditary Optic Neuropathy. It is a sudden blindness due to an inherited mitochondrial enzyme deficiency. There is some supportive evidence based data linking the onset to a TRIGGERED response caused by various Reactive Oxygen Species/Free Radicals . Free Radicals are by products of chemical reactions with the cell contributing to apoptosis or cells breaking down. Women can get LHON but the incidence is rarer, contributing to the theory that female hormones are somehow protective to the optic nerve.
Because there are triggering events in some cases- which lead to subsequent apoptosis of the optic nerve (=programmed cell death) it is possible that preventative steps may help.
This may also be true of many mitochondrial disease processes, and so it may be worthwhile considering possible treatment strategies that may help –especially in the early stages of the onset of blindness.
I will add a disclaimer here- it is not possible to diagnose or treat any disease via the internet, you will need to work out what is best in your own situation. What I will list below are some naturopathic principles that others- including myself– have found useful. You see a genetic test was produced in the early 90’s and I have found that all of my mitochondria and my kids are also affected. They are now in their late 20’s early 30’s. All are doing well, and are aware of their genetic potentials. Through the internet I have also found many individuals with my mutation –boys, girls, and several women- younger than I –HAVE also gone blind from this horrid disease. So far no other members of my family have been affected, except perhaps my mother who suffered from atrial fibrillation in the last 20 years of her life and eventually succumbed to a clotting stroke secondary to that. LHON also causes heart disease. Remember that mitochondria affect the WHOLE body, they are the power houses of your cells, the “eveready battery” system. It is for this reason that several LHON affected individuals have multiple health challenges. It is imperative that you seek your own pathway and visit your own GP and eye specialist to discuss these strategies. You may find some of these ideas and lifestyle hints helpful. However some herbal and orthomolecular vitamins and minerals maybe contraindicated with some medications. Speak with a medically trained herbalist and nutritionist and discuss with an integrative doctor.
AIM for a BALANCE of hormones and body function:
Specifically Insulin, Oestrogen, Progesterone, Thyroxine, and Cortisol.
“Normalising” the body’s various metabolic processes and keeping “good health” involves the disciplines of nutrition, exercise physiology, sleep cycles, Stress management, and environmental toxin awareness. Its all about what we EAT, THINK, and DO! Its Lifestyle factors: Food, Fun and Fitness. By maintaining a great diet high in plant phytochemical antioxidants, GOOD quality fat, staying well hydrated, with low levels of stress and a low/healthy BMI fat ratio, while avoiding various toxins (smoking—of all types, paint fumes, alcohol, chemical preservatives, artificial flavourings, dyes, insecticides, weedicides and drugs) you have a better chance of living WELL. This is the Naturopathic principle behind stabilising LHON mitochondria. Wild blood sugar fluctuations by eating inappropriate candy, lollies, sugar, cakes, pastry, pasta and bread are pro-inflammatory and cause insulin surges, which in turn affect adrenaline and cortisol levels. Eating a low GI (glucose index) diet with plenty of good fat, some protein and phytonutrients is key to health.
EMOTIONS:
The chemistry involved in the body is delicately balanced by hormones and food/nutrient intake. If you are releasing cortisol and adrenaline, the Calcium, Magnesium and other trace minerals are affected because every metabolic process in the body is affected! Yes even your kidneys will change their function if your brain puts out a signal that says STRESS!!! They will lose more vital nutrients to make way for other minerals to stay in the body to make more chemicals such as adrenaline and allow the blood pressure to elevate. Amazing systems our integrated organs! This is why families that are affected with a member who has/or is going blind need to acknowledge their grief and to seek counselling/meditation/or religious support to put back those “happy hormones” and return to a buzzing healthy body. Deal with it. For GOOD!
The grief and devastation to the individual and their family lasts a life- time with subsequent emotional roller coaster effects that continue to roll out over generations. Coping and living with dis-ease depends on the support structure of the family, the community, and the inherent strength of the individual. Find those groups, go to church, rotary or Lions club, or find a local community group with a similar interest (Chess or Golf—like my bro,line dancing, rock and roll, Agility dog handling, learning a new language, cooking etc).
Happy Hormones are linked to Happy emotions and will help balance your digestive system, your ability to absorb nutrients and will decrease your stress levels. Always a good thing. Seek your happiness bubble, as long as it is not self destructive! Exercise has been shown to increase happiness and decrease your risk of cancer by a whopping 37% so definitely add that to your Health achievement goal !

Research and lab rats:
Science takes at least 10-20 years to study medical phenomenon—the time PhD students work on and prepare their thesis and their Professors consider and work on the problem. To “do no harm” medically speaking scientific protocols and necessary ‘double blind placebo control” rules apply. Research grant proposals need to be garnered, and suppliers of cold hard cash need to be convinced that this research is necessary. This means that any preventative measures or possible treatments for a condition that does not affect a large percentage of the population is poorly funded and may even be stalled midway through its procedure. You can donate to this research via http://www.ifond.org.
While research is ongoing for LHON there have been only a few breakthroughs in the last 30 years that show promise. In the meantime hundreds more carriers have been identified throughout the world and many more souls have been inflicted by this optic nerve disease.
Through the gift of the internet and Facebook many LHON affected souls and their families have been able to communicate with each other, forming friendships across the globe which provid understanding and emotional support. It is through this avenue that I have been requested to write about my naturopathic understanding and personal experiences with LHON>
What has become apparent is that there is a resilience with many who have become blind, and who have gone on to develop a sense of humour about it and function well within society. Very few have regained a little vision over time, although most are still praying for a cure to restore their sight.

Let us break down some of the factors and possible triggers leading to the onset of LHON and for that matter any mitochondrial dis-ease.

Causes of Mitochondrial stress:
 Genetic (there are several areas on the mitochondrial DNA that are faulty-read about this in http://www.ifond.org)
 Obesity/Insulin Resistance / Inflammatory/dietary Metabolic reactions
 Infections
 Toxins
 Hormonal Imbalances – progesterone/oestradiol protective effects
 Stress
 Deficiencies of vitamins and other nutrients
 Exposure to environmental pollutants and radiation

Protective mechanisms for gene activity based on three main areas:
 Detoxification
 Methylation in the liver
Antioxidants

 Decrease in antioxidant status in the individual may contribute to DNA damage – increased free radical exposure without neutralisation
 As we age, the ability for the body to produce anti-oxidants declines dramatically
 Impairs the ability for damaged DNA to repair itself faster.
 Free radical damage to DNA from chemical changes alters the DNA structure and therefore gene expression
 Antioxidant status is imperative to be maintained especially as the body ages.
Important antioxidants:
 CoQ10
 Vitamin C
 Vitamin E
 Selenium
 Vitamin A
 B vitamins – especially B1,3,6,9,12 necessary for the liver to detoxify via the methylation cycle.

FOOD FACTORS:
It has been known for many years that what we eat (or don’t) is vital to how our body performs.
The role of Nutrition is key to physiological processes in the body– “the concept of health and dietary recommendations have been expanded to include achievement of genetic potential, prevention of disease and extension of longevity” Harper, AE, Am.J.clin.Nutr 1987 Vitamin and mineral deficiency at CRITICAL times are implicated in a number of pathological processes.
This is especially true in children, for instance if a child needs iron, vitamin A or iodine they NEED it NOW. Otherwise that child is going to pay for it for the rest of her life. If you meet that need the positive outcomes are glorious—2 Billion kids could be helped by supplementing these 3 things! (UNICEF. Micronutrient Initiative and United nations University).
If you have gut issues (see later blogs about gluten specifically) you may be harbouring inflammation, which releases damaging free radicals. Yep, those are the same nasty beasties that circulate through your body and bathe your optic nerve.
I hear you, you are asking: What do we need to eat?
Be aware that there is no ONE diet for everyone, as everyone has specific needs to stages of their life cycle. Growth, Pregnancy, new job, marathon running, lactating, and celiac disease all require different levels of nutrients, and specific co-factors.
There is, however ample scientific evidence to show that the advice on the Heart Tick foundation boxes of high sugar cereals is not correct. Today’s food pyramid is just WRONG—their emphasis at the bottom is on high processed sugar- refined in breads and pasta and this is fraught leading to inflammation. There is NO NEED to eat trans fats or processed margarine. Choose an unprocessed natural diet and avoid anything with numbers and preservatives. Do not eat empty calories- no sweets, cakes or candy/lollies. Avoid fried foods. Increase your omega 3 fatty acids, which should be fresh in foods such as chia, flax and other seeds and nuts and oily fish (Mackerel, salmon and a very little tuna- the latter has more mercury so should only be eaten no more than twice a month).
Nutritional imbalances are more common that frank single nutrient deficiencies in the western world. Beriberi (thiamine deficiency) Kwashiokor and Marasmus (overall protein deficiency) and Pellagra (vitamin B3 deficiency) is not common, however subclinical B6 and B12 deficiency could be underlying some neurological diseases.
The body is always changing and replacing cells. You are basically a new person every 7 years. Maybe that is why relationships suffer every 7 years. (Just kidding – no need to change partners every 7! They can change and grow with you too!).
The ability to switch on and switch off various metabolic processes using food therapy is called Nutrigenomics. We have found adding supplements and changing the diet to our chronic disease cases such as various dermatitides, cancer, arthritis, diabetes, and heart problems can greatly improve outcomes. Together with the necessary medical interventions this form of Integrative Medicine is superior to plain pharmaceutical measures.
Just a quick word about Diet: there are many different diets out there and many different types of body stages, ages and conditions. What suits one person may not suit another, and most doctors know bugger all about this! Nutritional colleges don’t even agree with each other, and certainly the RDI (Recommended Daily Intake), or RDA (Recommended daily allowance) vastly underestimates nutritional requirements for dis-ease treatments. It’s going to take some research to work out what your individual body needs, however be assured that good wholesome organic foods grown on health non toxic soil are bound to be better for you than toxic waste preservative- coal tar dyed processed crap loaded with sugar and insectide sprays.
I’m going to make this simple for you, if you follow this golden rule you will notice a huge health improvement:
Eat less CRAP:
C- carbonated drinks
R- REFINED SUGAR
A-artifical sweeteners & Colours
P- Processed foods
Diet and Nutrition are NOT the same thing. Diet refers to the foods that are consumed and chosen on a daily basis, and Nutrition is the the factors that are retained and utilised by the body. Therefore, as all good naturopaths will tell you, the state of your gut function and digestion and absorption are where you should concentrate your efforts for healthcare. See some later blogs about poo and you. Having a Bristol Stool chart comparison gives you some idea about where you need to aim your efforts. Basically on the scale of 1-6 where 1 is hard rabbit type of pellets (constipation) and 6 is diarrhoea- runny pats with no form, an ideal faecal movement is about a 4- a submarine affair with sausage like ends and about 4-5 links at least once a day. This is significant, as runny poos likely mean you are not absorbing your nutritient factors adequately and constipation means you are probably dehydrated and lacking magnesium and other elements necessary to tonify the bowel, as well as a sluggish bowel will harbour more toxicity and bad bacteria increasing inflammation in the body.
A quick way to improve your digestion is to drink 2 glasses of warm water with ½ a lemon squeezed into it first thing in the morning. Then go for a 10 minute walk or do some stretches. Disciplining yourself to do this has seen improvements in 90% of my patients. It’s a simple and achievable process- baby steps to better health! This will rehydrate you and alkalinise the body, as well as increasing the gastric enzymes and HCL required to start your digestion.
Body types and Mineral Metabolism:
Another aspect of balancing your metabolism is to pay attention to your body type, as the structure is often linked to trace mineral imbalances. Scientifically proven HTMA (Hair Tissue Mineral Analysis) may be performed- this will work out which minerals need adjusting, and help your body absorb the correct minerals. Visit a Naturopath to obtain a Naturopathic diagnosis, based on observation of your nails, tongue, diet recall, skin etc. If you cannot afford to do this, at least try the zinc test and examine your fingernails. If there are white marks on them you are likely zinc deficient, and this is a very important mineral cofactor for many metabolic processes in your body. The most common deficiencies are vitamin D3, Zinc, Selenium and omega 3 fatty acids. The most common excesses are processed foods and sugar. Fix these simple things and you will be on your way for health.
The two basic body types are the apple shape with more fat in the centre and above the middle core- this is also known as a sympathetic type. Sympathetic here refers to the autonomic nervous system and a sympathetic system is adrenaline driven, type A personality, likes or seeks stress and is present in about 30% of the western population. This is a more testosterone type, and although I have not seen any studies linking this body type to the incidence of LHON blindness, it may be possible to look at a data base and define this at some future date. There are more males falling into the sympathetic body type as well, and as more males become affected by LHON than females this might be a future research area to look at the composition of mineral balanced due to the neuro-endocrine function which determines body type. They have low levels of Calcium and Magnesium in hair and blood samples and may require these minerals to be supplemented.
The other main body type is called the parasympathetic body- it is more pear shaped and represents more than 60% of the western population (except in Scandinavia where there is an equal distribution across the board of the 2 body types!). Parasympathetic people are type B personalities and have higher levels of Calcium and phosphates in their blood and hair, are more sedentary and nurturing and less stress- seeking.
The corollary one must ask: What does the body need to make and protect myelin and optic nerve tissue?
First the body needs to be signalled and told what to do with the nutrition. This is related to hormone levels – hence this is why menopausal women are cautioned to use hormone replacement therapy to protect their capacity to make more mitochondria. Oestradiol gives the mitochondria a kick- and this is possibly why there is an increase in men going blind at around the 30 age mark. (Although to this author’s knowledge presently no one has actually done a study to measure these hormones and link them to the onselt of LHON disease in men).
Progesterone also supports myelin sheath cell makers. Wild Yam crème has been used effectively to help perimenopause and PMS women and may well help men with this genetic predisposition. The studies are yet to be done on this.
Nutritional care for the myelin: we need to feed those suckers- they are formed fromLipoproteins and B vitamins! Lipo-proteins are the structures making up cell membranes. YES: The body needs good quality fat for its cell structure. That is why the presently taught “food pyramid” which is bottom heavy on grains and flour is BAD for LHON people. Carbs are pro-inflammatory they burn quickly, do not add to structure, and cause an insulin surge followed by a dip, thereby creating a hunger for more- and linked to the present day obesity epidemic and increase in diabetes type 2. Dementia, a neurological disease is also called “Diabetes type 3” today for a good reason- a low fat high carbohydrate diet is linked to onset of dementia and Alzheimers disease. Good quality fat (butter, fish oil, flax oil) has an anti-inflammatory action and is useful for building cell structure.
There are many studies that show improvement of dementia patients if “good” fat (omega 3’s fish/flax oil and coconut oil) intake is increased with an antioxidant such as turmeric powder.
Similarly the naturopathic outcome of correcting a vitamin B12 or Fatty acid deficiency for nervous function has been well documented.
There are numerous other nutrients which act as antioxidants. These are phytochemicals found in foods, but the research from the Doheny eye institute supports the synthetic coenzyme Q 10 called Idebenone at somewhere between 300-600 mg/day.
Please be aware that if your doctor has prescribed statin drugs to lower your cholesterol you will be deficient in mitochondrial function and will need to at least supplement with coenzyme q 10 at a minimum of 300 mg twice a day. Statin drugs will decrease your ability to make vitamin D3 and a host of other hormones. They cause muscle weakness and mitochondrial deficiency. Idebenone may also be of benefit , and you may want to question your doctor carefully about the need to take these drugs and if nutritional functional foods may be of benefit, together with weight loss if you are obese.
Some functional foods include those high in antioxidants.
Antioxidants in foods include:
 Quercetin – in the skin of citrus, in pineapple core, red onions and other fruits.
 Resveratrol – in red grape skin
 Polyphenols , in many fruits, vegetables, herbs and teas
 Phytoestrogens- in clover, soya (use fermented, eg. Miso and tofu) cohosh, wild yam and sweet potatoes
A rule of thumb is if the fruit and vegetable are multicoloured (ie eat from the rainbow) you are likely to gain multiple antioxidants in your diet. Make a ton of vegetable juice fresh and eat a little fruit. Add fresh turmeric and ginger to your drinks. These will increase your ORAC scale. The higher the ORAC scale the more useful as a “free radical mopper” these drinks and foods are.
Detoxification:
This happens in the liver and free radicals and toxic substances are filtered out here (hence the requirement for no or low alcohol imbibation- and if you must choose red wine without sulphate preservatives, at least you will take in some resveratrol!) If you have a liver problem it will show up in blood tests as an elevation of ALKP and ALT.
It’s important to look after your liver. Take regular supplements of s-AME, Milk thistle, Vitamin E and Selenium, a multi B, Zinc and Sip Green tea often. Eat Artichoke and bitter herbs/lettuces (radicchio, rocket, Cap coy, Kang Kung, purslane, dandelion, spinach, parsley, Cilantro=Coriander) and collard greens regularly. Choose a mostly plant based diet and mostly organic (or wash/soak all fruit and vege in a detoxifying rinse- see www. naturopathvet.mysisel.com for organiclens)
If the liver is not cared for or abused (eg drinking alcohol- or drugs including antibiotics!) Problems with detoxification pathways will occur – this leads to DNA damage. DNA is sensitive to toxic chemicals – DNA expression and structure is altered with toxicity.
 Phase 1 – toxic metabolites are produced – need to be cleared effectively, otherwise accumulate – especially the steroid hormones.
Methylation:
Methyl groups – CH 3 – are utilised to regulate gene expression. (switches off/switches on where necessary). Therefore lack of methylation compromises this activity – gene expression is altered.
 Main nutrients for methylation processes:
o Folate, B6, B12, Methionine (1 methyl group), SAMe (3 methyl groups)
Inflammatory/neurotoxic factors:
 Higher BMI levels – more adipose tissue to store harmful steroid hormones derived from western diets – meats, poultry, eggs, dairy
 Xenoestrogens found in packaged foods, plastic containers, landfill, pesticides, fertilizers, agricultural soil, animals, fish, grains – mimic estrogen and are toxic – stored in fat tissue and contribute to carcinogenesis
Diet:
• Review your diet and consider the following:
– Food allergies/sensitivities – gluten is common and commonly missed/misunderstood. Some nuts (peanuts) sesame seeds, and milk proteins (casein) are next in line.
– Organic foods – reducing the processed and artificial components of the diet as much as possible
– Alkalinising the diet – reducing acid-forming foods if necessary cut out red meat and sugar.
– Increase anti-inflammatory foods – oily fish, onions, garlic, citrus, tumeric, leafy greens, celery, berries
– Reduce heated saturated fats, trans and hydrogenated fats – use monounsaturated fats for cooking and in salads – olive and avocado or coconut oil.
– Reduce refined sugars and carbohydrates – these are pro inflammatory
– Reduce red meat intake – inflammatory
– Increase fibre – improves excretion
– Increase sulfur foods (cruciferous veges broccoli, brussel sprouts) – liver detox
– Reduce the burden on digestion – easier to digest foods – nutritionally dense foods – eat more pumpkin, chicken soup, slow cooked stews, eggs.
– Introduce chlorophyll into the diet via juicing – increasing green leafy veg. – helps with detox and as a blood cleanser
– Maintain healthy protein intake – quality protein foods – yoghurt, eggs, salmon, nuts.
– Maintain healthy calorie intake – to avoid weight loss
– Herbal teas – ginger, rosehip, peppermint, withania, passionflower, GREEN TEA
Increase the intake of certain Phytochemicals found in plants which have undergone research are as follows:
• Genistein
– an Isoflavone found in Soy and Flaxseed – inhibits angiogenesis
– may play a major role in the prevention of breast and testicular cancers
– antioestrogenic
– mimic estrogen – attaches to same receptors
– inhibits 5-alpha reductase in prostate (Davis, SR.et.al, 1999)
– anti-tumour effects
– Curcumin
– obtained from Tumeric
– inhibit breast cancer development
curcumin and genistein – most potent inhibitors against growth of human breast tumour cells induced by pesticides
Lignans
• Insoluble fibres found in flaxseed, bran, lentils, garlic, celery, outer husks of grains
– bind to oestrogen, testosterone and DHT to increase excretion and prevent accumulation
– Flaxseed contains the highest amount of lignans (Schultz, TD et.al, 1991) Chia seeds are also helpful
– Contribute as a food source for gut bacteria to improve immunity and resistance to disease. Globe artichoke , chicory and melons are also a great source of inulin acting as a prebiotic for “good gut bugs to grow”. Good guts create a biome which manufactures helpful hormones and vitamin K and B’s. These assist in brain function, and well your optic nerve is part of your brain!
– Anti-tumour, Anti-mitotic, Anti-oxidant, oestrogen regulating effect via receptor binding
• Green Tea
– contains the polyphenol Epigallocatechin-3-Gallate (EGCG)
– anti-angiogenic, anti-inflammatory, induces apoptosis of human epidermoid carcinoma cells and regulates cell cycles
– preventative against a variety of cancer types especially skin cancers
Lycopene
– carotenoid family – found in red flesh fruits and vegetables
– highest in tomatoes – also in red capsicums, goji berries, pawpaw, carrots
– Inhibits growth promoting effects of cancer cells
– Activates tumour suppressor genes
– Indole-3-carbinol
– Found in cruciferous vegetables
– Inhibits formation of carcinogenic eostrogens – 16-HydroxyEstrone
– Prevents estrogen-dependent cancers, prevents cervical cancer from HPV (Cancer Research 59, 3991-3997, 1999)
– Enhances chemotherapy effects
– Induces detoxification pathways
– Rosemary
– Carnosol – chemical in Rosemary found to be:
– Effective against blocking tumorgenesis in human bronchial epithelial cells (Offord, EA et.al 1995)
– Reverses resistence to chemotherapy drug treatment
Fish Oils
• Quercetin
– Found in red onions, berries, apples, beetroot, citrus
– Anti-oxidant
– Inhibits drug resistant estrogen receptor treatments
Potentiates
Detoxification for various organs:
– Liver support – Sulfur amino acids – Methionine, Taurine, Glutathione, Cysteine
– A, quercetinCo-factors for enzymes – Selenium, Magnesium, B group, Vitamin C, CoQ10, Manganese, Copper, Vitamin E
– Gut Support – soluble and insoluble fibre, pre and probiotics, vitamin A, Zinc, slippery elm
– Kidney Support – All antioxidants, Vitamin C, Selenium etc. Herbs – celery, Rhemannia and other Diuretic herbs
– Lung support – broccoli, glutathione, vitamin
– Heart Health- Hawthorne berry, Selenium, Vitamin E

PHEW! That’s a lot to take in if you are new to this game of nutritional science, right?
So to go with my baby steps plan this is an easy suggestion. Buy a juicer. Listen and watch Joe Cross’s movie “Fat, Sick and Nearly Dead” and drink a juice with pineapple, carrot, beetroot, celery, turmeric and ginger daily for a week then mix up your green juices so that you are drinking fresh 3 times a week minimum. If you are having signs of blindness IMMEDIATELY jump on the juices and add more good fat (butter, coconut oil, fish oil, flax oil) to your diet and remove sugars and processed foods. Eat goji berries like they are going out of style- by the handfuls. Take your Idebenone at HIGH doses immediately, and some vitamin E. Have your vit D3 checked and see a naturopath to have your minerals analysed.
So you are probably asking how am I going? So far I have not gone blind. When we first learned about LHON it was thought to only affect males, generally at the 30 year stage. I have since found many women, girls and young boys have been struck with this blindness at all ages. Perhaps I have managed myself well, or perhaps my hormones have protected me. This is what I have found with my own body, and remember everyone is different- even if we have the same genetic mitochondrial enzyme deficiency. My particular DNA pattern is 11778- it has a poor prognosis for vision return if affected and is implicated in many LHON plus signs.
My heart is OK, with a mild murmur which is thought to be no problem at this stage, however my mother suffered from Atrial fibrillation for many years prior to her serious stroke, so I am cognisant that I must be vigilant and will take warfarin if my heart becomes a fibrillation candidate. Fortunately my other parameters seem stable and healthy.
My vitamin D3 levels were down, and everyone should have these checked as this influences all your metabolic processes. In order to make D3 you need GOOD cholesterol in your diet, and sunshine. If either are lacking you may need to supplement orally, and the dose is often a lot higher than is on the lable. I take massive doses if ever I have a sign of a cold or a flu, but only for a day or 2- like 100,000 international units. I also increase vitamin C in the bioflavonoid range and zinc. I am almost never sick.
As a desk nerd and Naturopath I have noticed signs of pre syndrome x (cortisol undoubtedly playing a part as my weight gain coincided with the stress of looking after my stroked out mother) which led to a plunge in my thyroid.
Since Mother’s passing, I am addressing this now with increasing my walking and beach visits, and adding more kelp to my diet (sushi! Yum). Also removing gluten has been a big help – which causes leaky gut and is inflammatory.
I am a 56 year old menopausal woman who has worked and studied most of my life. So far I have had what I consider 2 near miss incidences of blindness in my left eye. Both times vision has recovered immediately after taking mega doses of antioxidants. These are what I have taken:
Synthetic Idebenone (900 mg /day for a few days only when the eye went blurry- I don’t take it every day) a goji berry drink with high ORAC levels from Young Living Essential Oils called Ningxia Red, several cups of strong green tea, a Cathay chinese herb called Ming mu di huang wan, and I chewed them all down with handfuls of dried Goji berries. I also make berry smoothies once a fortnight out of mixed frozen berries (YUM!) with a blender, and take Entrapro.com probiotics occasionally. I love Turmeric and curried food and eat this almost daily, often with coconut oil. I have at various times taken Neways supplements including Revenol, and also Usana antioxidants. These are all good, but I feel the greatest “hit” has been from coconut oil and turmeric plus the Goji drink. The natural progesterone effect of the wild yam crème has also been helpful to normalise hot flashes, although the chinese formula Liu wei di huang wan (also called Rehmannia 6) has been more useful.
I have also noticed that the Blackmore’s celloid of PS (potassium sulphate) is very helpful for my energy levels and I will chew one of those when feeling tired or stressed. It is very safe and can be taken several times a day as it is such a low dose. Possibly ingesting bananas may help, as a good source of potassium. I just had a banana smoothie while writing this blog, in fact.
Recently I have been taking a bioidentical hormone with a small amount of progesterone sublingually as I noticed when I was back from a teaching mission (about diabetes prevention) in Bali that I was having small sweats- thank goodness it is NOT malaria! I had this PCR tested for! I may still have some residual infection in some root canal work I have recently had performed- but THAT is a whole new blog. Dentistry is my “pet” special field, and I have written books on it! My mouth has been an adventure in dentition since I was quite young and was dealt a monobrow short sighted overenthusiastic amalgam filling overdrilling dentist. I have been “dealing with it” ever since.
Another thing: life is not immortal, and we are best to take a philosophical stance with the cards we are dealt with.
“The Pessimist complains about the wind,
The Optimist expects it to change’
And the REALIST adjusts the sail”
William A Ward.

Adjust your sails, fix your own boat- because you are the captain of your own ship. No one else controls you but YOU!
Best in health for now-
Cheers all,
And keep your mitochondria mumbling along………… stay healthy, be wise and be gentle on your body, it’s there for LIFE!

Holistic Veterinary Therapy

Since I was a child, I have always known that I would become a veterinarian. I had a fascination for fixing broken
beings. Birds, turtles, and lizards with injuries found their way to my door from the time I was in primary school. I
found gory stuff – like popping pustules, cleaning maggots out of wounds, and cane toad dissection in zoology class – of
great interest. When my brother chopped his leg open with the axe and screamed “My guts are falling out!”, somehow
this did not scare me. I knew, from biology studies at school, that this was not correct – his ‘guts’ were never in his leg. I calmly applied pressure and bandaged it, elevating it in the car while my mother drove him to the hospital and I acted like the good
eight year old nurse that I was.     My affinity with animals was the wallpaper to my existence– quite literally as I raised finger-tamed budgerigars in my bedroom. Luckily my family was supportive!
     I was exposed to holistic therapies from a young age. My father was a chiropractor and, although he eventually made
a living in other occupations, he was able to efficiently correct a sore back or neck with a well-placed and ‘magic’
adjustment. We kids used to ask him to “pick us up, and crack our backs” for that delightful popping sound that comes from a subluxation being repositioned.
     As I grew up in Hawaii I was also aware that Chinese herbal medicine and nutrition – that is ‘food as medicine’ – were
useful and obvious methods to treat diseases. Chicken soup with plenty of garlic, and sucking on vitamin C and zinc
lozenges were appropriate forms of ‘medicine‘ given to us in response to the first sign of a sore throat or sneeze. We
never went to doctors or hospitals (except for the previously mentioned axe accident) as our mother was a great cook and
practised what now might be called preventative medicine.
We were breastfed babies, had minimal vaccinations, hardly ever ate lollies or artificial colourings, and rode our push
bikes everywhere for entertainment and to get to school.
We usually had a salad sprinkled with lemon for starters and at night we ate a home-cooked meal, which consisted
of fish on Fridays.
     Live, raw food with a bitter or sour flavour is well known in naturopathy as a source of live enzymes and a means to
get the salivary glands and digestion started. Chicken soup has L-lysine, a natural antiviral amino acid, and garlic is
now documented scientifically as having antiviral properties. Our mothers and grandmothers were the best form of
medical practitioners with the ‘do no harm’ edict.
     I have been a practising veterinarian for over 30 years now.
What has been astonishing (and outrageous) to me is the increasing rate of chronic diseases such as cancer, atopic
(allergic) skin disease, arthritis and autoimmune dysfunction in younger and younger pets. These things, which I now
see daily, were not a common occurrence when I was a new graduate in the 1980s. We rarely saw the malignant cancers
and skin diseases that are now out of control in so many pet families. We did not have specialists. Instead all general
veterinarians had to tackle orthopaedic surgery, general surgery and all forms of medicine. Vaccines for parvovirus
only came out in the later part of 1979 and the regime of vaccinating with five to seven different things annually
followed. What I now understand about the harmful side effects of vaccines and the benefits of nutritional medicine
has largely been the catalyst to open a holistic veterinary practice in Greenslopes, Brisbane.

Our clinic runs remedial massage classes for animals regularly, and our lovely greyhound adoption friends happily bring their pets for a free massage! 

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  •      Where have we gone wrong in our pet rearing? When I was a child we did not have bags of pet food; we shared ourdinners with our dog. We did not vaccinate every year. We washed the dog occasionally, maybe monthly, and we didn’thave a flea or tick problem. The dog was healthy.
  • What doctor would say to a mother: “All you have to do now to raise your baby is to open a bag of these crispy dry food treats and feed this exclusively for the rest of your child’s life because it is complete and has all the vitamins and nutrients your child needs. And don’t forget to vaccinate your kid every three months for every disease that he or she may possibly get.” That is what we are doing to our pets! Has society gone nuts?

     What do we do differently at my clinic? We have multiple handouts on nutritional, Western and Chinese herbal
supplements. We perform antibody titre testing instead of annual vaccinations. We use intravenous vitamin C and
herbs to support the immune function for our chronically ill and cancer patients.
     In the last 20 years of practice as a veterinarian, I have seen an increasing number of cases of cancer in our pets. It is
sad to see our loved ones succumb to the scourge of cancer. How can we prevent it and what treatment options are
available?

How does holistic advice fit in with treatment?      Thankfully research has come a long way in the last ten
years, and there are some excellent peer reviewed articles that look at the various modalities of complementary medicine,
and at the active ingredients in these recognised herbal alternative treatments. The focus of the holistic treatment
is nutritional, energetic and metabolic; aiming to boost the immune system of the patient to enable it to ‘fight
the cancer’, or to reduce its spread, or to palliate the body and calm the inflammation associated with the cancer. Western pharmacological chemotherapy techniques focus on killing the cancer cells.
However, often these drugs are not specific to the cancer cell. Complementary therapies may also assist to reduce
the side effects of chemotherapy.
     Veterinary surgeons have extensive training in anatomy, physiology, biochemistry, surgery and pharmacology. This
places them in a prime position to evaluate some of the herbal and energetic medical adjunctive therapies that
are becoming increasingly sought after by clients. Holistic veterinarians have spent time studying these extra modalities,
and can combine the best of both systems. If your pet has cancer and you are interested in pursuing all avenues, it is
recommended that you first seek professional veterinary help. Contact the Australian Veterinary Association (AVA)
http://www.ava.com.au for a list of qualified veterinary holistic practitioners. They will also be able to refer you to a medi-
cally and surgically trained oncologist (a cancer specialist who works with western drugs) and you will then be able
to make decisions based on the best possible choices that are available.
     Pet owners should look at the data linking free radical damage from environmental toxins to cancer, for their
own health and for their pet’s future health. Toxins that are causing cancer include solvents, dyes, pesticides and
herbicides. For further information read Dr Samuel Epstein’s work online at http://www.preventcancer.com. He is a leading
healthcare advisor specialising in educating the public about cancer causing agents. Dr Epstein leads a unique coalition
of independent experts in cancer prevention and public health. He was the key expert involved in the banning of
hazardous products such as the pesticides DDT, Aldrin and Chlordane. DDT was used to kill sand flies and mosquitoes
on the beaches in the 1950s. Children were allowed to play in the insecticide spray because it was thought to be safe.
     What chemicals are we allowing our pets and children to play in today?
     I am reminded of this when I see workers spraying weeds along the footpath as I drive past. Sometimes they are wearing flimsy facemasks, and often they are only wearing short sleeved shirts (even though skin is not an impervious
barrier). Then the dogs walk along the footpath and they go home and lick their paws and fur.
     Watch the weeds whither and turn yellow in two days. Watch the dogs get some form of cancer from an ‘unknown cause’
later. The chemicals in our environment are powerful hormone disruptors. We are seeing evidence of this worldwide.
     Don’t smoke, and don’t let your pet smoke (secondhand is just as bad). Avoid the nasties. Use companion planting and
more elbow grease (pull out weeds, mow the lawn more frequently, fertilise with manure). This will allow your pet
to have less contact with poisons on the front lawn.     There are lawns in Canada that are full of weeds and bear
these signs: We value our kids more than our lawns, chemical free lawn. I recommend that everyone gets back to using safe,
non-toxic products. We don’t need to expose our delicate bodies to dioxins in shampoos, solvents in sheep dips, and the petrochemicals used to clean the house and yard.
     Buy organic meat and vegetables, if possible, for your pet. Choose your treats carefully, looking for no additives, dyes,
and preservatives (except vitamin E), and ensure dry foods have no food colouring or chemical additives. Busy people
that haven’t got the time to shop and cook meals may consider using Hill’s N/D or Eukanuba Response Formula,is Give Your Dog a Bone by Dr Ian Billinghurst. “I began to realise,” writes Dr Billinghurst, “that most of the disease problems
we vets see are caused by only one thing – poor nutrition.”
     Diet advice sheets are also available from your holistic vet. If lifestyle necessitates buying prepared foods, choose
those high in minerals, good quality meat protein (not textured vegetable protein, hydrolysed protein, or soya) and vegetables, without chemical additives and colourants. See http://www.animalwellness.com.au  for some diet advice for treating various health concerns in your pet.

  Remember: Food is Medicine!

Artificial colourings are NOT food. They are often poisons and many are carcinogens (known to cause cancer).
     In particular, note that red dye is bad. It causes inflammation and allergic reactions in many patients.  Avoid munchies that are full of red dye, which represents a possible intake
of nitrosamines. Nitrites are used as preservatives and for the red colour they produce in meat.

Why is this poison present in food?  Its about marketing and the food business is only concerned about selling more product, not about your or your pet’s health.  Owners choose this colouring because it is associated in their mind with freshness, but dogs don’t care about the colour of their food! It is also suspected that nitrites can combine with amines in the stomach to form N-nitroso compounds. These compounds are known carcinogens and have been associated with cancer of the oral cavity, urinary bladder, oesophagus, stomach and brain.
     Don’t feed luncheon meats, ham and other cured or smokey flavoured foods to your pets. Feed the right type of treats
such as dried liver, homemade dried fruit/vege chips or meat strips, or just small bits of a good quality, additive-free, dry food.
     Obtain foods that contain natural antioxidants, trace minerals and essential fatty acids. Some diets, which are known to
increase the risk of cancer, are high in animal fats, preservatives and chemicals, and low in antioxidants. Animals require the minimum calories needed for their lifestyle and 45 minerals, 12 essential amino acids, 16 vitamins
and three essential fatty acids (being omega 3, 6 and 9).The quality of the food is important to maintain optimum
immune function.
     Our foods are depleted in minerals due to the age of Australian soils and the present farming practice of only fertilising
the soils with Nitrogen, Phosphorous, and Potassium (NPK). As a result we all need to supplement our diets daily if we
are not eating produce that was grown on supplemented soil.Organic food is, however, slightly higher in trace minerals.
     A natural, wholesome diet for our pets should include a diet rich in minerals, antioxidants and raw fresh enzyme materials.
It should be free from preservatives, additives, colourants, herbicides and pesticides. Dogs and cats fed a natural and
balanced diet are often healthier than those fed cooked and processed supermarket, preserved and coloured foods.
     A good book to understand the concepts of feeding raw foods is Give Your Dog a Bone by Dr Ian Billinghurst. “I began to
realise,” writes Dr Billinghurst, “that most of the disease problems we vets see are caused by only one thing – poor nutrition.”
     Diet advice sheets are also available from your holistic vet.

If lifestyle necessitates buying prepared foods, choose those high in minerals, good quality meat protein (not textured vegetable protein, hydrolysed protein, or soya) and vegetables, without chemical additives and colourants.
    
     Acupuncture has been found to reduce the size of tumours through stimulating the ‘controlling’ organ. For example, if there is a stomach tumour the liver meridian end point can be stimulated to help control the stomach. The good
news is that many cases of cancer have regressed or gone into remission with holistic therapies. We can’t always get
complete remission, but it helps to get in early and to treat pets with multiple nutritional therapies. Those patients often have a better prognosis (probable outcome) and better palliation.

     Many of my clients – in fact most of them – want to and/or do use herbal and nutritional support themselves, or refer family
members to see us, once they see the results achieved with their dogs.
I encourage them to find a nutritional integrative doctor. We have a list of these doctors at our clinic.

     Educational tools to share with general practitioners include referring to the text book: Natural Compounds in Cancer Therapy, which is an excellent textbook for researching the nutritional and herbal medicine associated with cancer therapy. It cites over three dozen carefully selected natural compounds. It is available from http://www.ompress.com.

Note: If your pet has cancer:

 always seek professional veterinary
advice first, then you may wish to consider the following:
• Avoid toxins & harmful chemicals: do not use lawn herbicides
• Feed some raw pulped veggies daily
• Supplement with an antioxidant in tablet form
• Give your pet colloidal minerals
• Supplement with Japanese and Chinese mushrooms
• Give your pet Omega 3 oil
• Include shark cartilage in your pet’s diet
• Give your pet Essiac and appropriate Chinese herbal formulae
• Offer food rich in Vitamin B17
• Ask your vet about high doses of vitamin C intravenously